Description
Rosmarinus officinalis 'Prostratus' commonly known as Trailing Rosemary is a woody, perennial herb that is commonly used in cooking and as a garnish. It is known for its fragrant, needle-like leaves and its small, blue flowers that bloom in spring and summer. The leaves can be used fresh or dried to add flavor and aroma to a variety of dishes, such as soups, stews, and roasted meats. This variety is known for its trailing habit, which makes it perfect for hanging baskets, cascading over walls, or as a ground cover.